Amaro (Italian for “bitter”) is a traditional Italian herbal liqueur commonly enjoyed as an after-dinner digestif. Amaretto, on the other hand, is a sweetened distilled spirit known for its distinctive almond-like flavor, derived from steeped almonds, apricot pits, or a combination of both.
Amaro (Italian for “bitter”) is a traditional Italian herbal liqueur commonly enjoyed as an after-dinner digestif. Nerone Amaro is a rich, aromatic liqueur infused with a blend of herbs, roots, and fruits, resulting in a dark, syrupy drink with a complex, bittersweet flavour profile.